|Any Gorilla (375ml)|
In the wonderful feature film Wine Diamonds, which chronicles the struggles of five lovely Midwestern family wineries, noted wine judge Bob Foster declares “Hell, any gorilla can make wine in California.”
Ain’t it the truth! So when we decided to make a forgery of vintage port, and forbidden by the Fedsto call it that, we chose Bob’s observation as an appropriate proprietary name for our fortified sweet red.
|Petit Manseng (375ml)|
This crazy grape produces a Sauternes-style dessert wine in southern France in the regions of Jurançon and Pecherenc du Vic Bilh, a white wine appellation superimposed on Madiran, where I received my tutelage in postmodern winemaking techniques from my guru, Patrick Ducournau.